FOOD AND BEVERAGE MANAGER – UK HOTEL

Responsibilities:

• Organize, direct and evaluate food and beverage service
• Recruitment and training of staff
• Shift scheduling
• Performance management; monitor staff performance and provide feedback
• Purchase and control of inventory
• Monitor revenues and expenses
• Ensure practice of heath and safety regulations
• Negotiate supplier arrangements for food and beverage products
• Negotiate with clients for use of facilities for catering, parties, banquets, etc.

Knowledge, Skills and Abilities:

• Completion of secondary school should be required
• Diploma or degree in business management or tourism related field would be an asset
• Leadership skills 
• Flexibility
• Adaptability
• Inventory management 
• Conflict resolution
• Ability to work under pressure
• Ability to multi-task
• Good organizational skills

Procedura:

.1. Contactati firma noastra pentru detalii si aplicati( trimiteti CV )

.2. Dupa accept din partea angajatorului:

Taxe si comisioane:

a) taxa de interviu: 100 lei

b) taxa de inscriere: 600 lei+TVA adica 714 lei

Se realizeaza dosarul de angajare cu elementele cerute de angajator conform legilor in vigoare si urmeaza procesarea dosarului catre angajator

c) la primirea contractului de munca extern se achita costul de mediere de 450 euro+TVA adica 535 euro

d) plecare la job

Important:

Nu aplicati daca nu sunteti eligibili sau daca nu reusiti sa va achitati taxele  !!!!!

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